Torta Turron de Alicante CALIDAD SUPREMA
This turron is often referred to Torta Imperial.
Only the best turron from Jijona (in Alicante) that conforms to the strictest standards can carry the “Consejo Regulador” mark. The producers of this EL ANTIGUO turrón have been making it in this way since 1890.
Toasted ALMONDS (60%), sugar, honey (10%), glucose-fructose syrup, EGG WHITE, wafer* (potato starch & sunflower oil). *wafer as coating on surface.
No artificial additives and it’s gluten free.
150g
May contain traces of PEANUTS, other TREE NUTS (PINE NUT, MACADAMIA NUT, PECAN) and SESAME.
This turron is often referred to Torta Imperial.
Only the best turron from Jijona (in Alicante) that conforms to the strictest standards can carry the “Consejo Regulador” mark. The producers of this EL ANTIGUO turrón have been making it in this way since 1890.
Toasted ALMONDS (60%), sugar, honey (10%), glucose-fructose syrup, EGG WHITE, wafer* (potato starch & sunflower oil). *wafer as coating on surface.
No artificial additives and it’s gluten free.
150g
May contain traces of PEANUTS, other TREE NUTS (PINE NUT, MACADAMIA NUT, PECAN) and SESAME.
This turron is often referred to Torta Imperial.
Only the best turron from Jijona (in Alicante) that conforms to the strictest standards can carry the “Consejo Regulador” mark. The producers of this EL ANTIGUO turrón have been making it in this way since 1890.
Toasted ALMONDS (60%), sugar, honey (10%), glucose-fructose syrup, EGG WHITE, wafer* (potato starch & sunflower oil). *wafer as coating on surface.
No artificial additives and it’s gluten free.
150g
May contain traces of PEANUTS, other TREE NUTS (PINE NUT, MACADAMIA NUT, PECAN) and SESAME.
