Bomba D.O. Rice for Paella | Premium spanish short grain rice

£12.43

From: Valencia, Spain (D.O. Protected Origin)

Size: 1 kg textile Bag

Experience the authentic taste of Spain with our premium bomba paella rice, carefully selected from Valencia's prestigious La Albufera Natural Reserve. This exceptional Spanish bomba rice carries the prestigious "denominación de origen" certification, guaranteeing its superior quality and authenticity.

Quantity:
Add to Cart

From: Valencia, Spain (D.O. Protected Origin)

Size: 1 kg textile Bag

Experience the authentic taste of Spain with our premium bomba paella rice, carefully selected from Valencia's prestigious La Albufera Natural Reserve. This exceptional Spanish bomba rice carries the prestigious "denominación de origen" certification, guaranteeing its superior quality and authenticity.

From: Valencia, Spain (D.O. Protected Origin)

Size: 1 kg textile Bag

Experience the authentic taste of Spain with our premium bomba paella rice, carefully selected from Valencia's prestigious La Albufera Natural Reserve. This exceptional Spanish bomba rice carries the prestigious "denominación de origen" certification, guaranteeing its superior quality and authenticity.

🌟 What is bomba rice?

Bomba rice, also known as arroz bomba, is the gold standard for paella making. This premium Spanish short grain rice has a unique ability to absorb up to three times its volume in liquid while maintaining its shape and texture. This exceptional quality makes bomba rice for paella the preferred choice of Spanish chefs and paella enthusiasts worldwide.

🌾 Product Details

  • 100% Pure Spanish Bomba Rice

  • D.O. Protected Origin from Valencia

  • Cultivated in La Albufera Natural Reserve

  • Premium short-grain variety

  • Pearly white appearance

✨  What makes bomba rice special?

It's the crown jewel of Spanish rice varieties! This exceptional arroz bomba has unique characteristics that set it apart:

  • Absorbs three times its volume in liquid (compared to regular rice's two times)

  • Maintains perfect grain separation

  • Never becomes sticky or mushy

  • Captures more flavor from your cooking broth

  • Perfect for achieving the coveted socarrat rice

🎯 Benefits that make the difference

  • Superior flavor absorption

  • Consistent cooking results

  • Ideal for achieving authentic paella texture

  • Creates perfect socarrat (the prized crispy bottom layer)

  • Maintains integrity even with longer cooking times

🍳 Versatile uses

Wondering how to cook bomba rice? This versatile Spanish paella rice excels in:

  • Traditional paella recipes

  • Modern rice dishes

  • Risotto variations (paella rice for risotto)

  • Rice salads

  • Any dish requiring premium short grain rice for paella

How to cook bomba rice

Unlike regular Spanish round rice, bomba rice requires a specific cooking technique. For the perfect paella bomba, use a ratio of 3:1 liquid to rice. This Spanish paella rice will maintain its integrity even if you cook it a few minutes longer, making it more forgiving than other varieties of short grain rice for paella.

Chef's pro tip:

As someone who has cooked thousands of paellas, I can tell you that what rice you should buy matters tremendously. Bomba paella rice is the secret to achieving that coveted socarrat - the deliciously crispy layer at the bottom of your paella pan. When people ask me where to buy paella rice, I always recommend this authentic bomba Spanish rice for its superior quality and consistent results.

From spain to your kitchen

Direct from Valencia's La Albufera Natural Reserve, this bomba Spanish rice carries centuries of tradition. When searching where to buy bomba rice, authenticity matters. Each grain represents the heritage of Spanish cuisine, carefully cultivated under strict D.O. guidelines to ensure you get the finest paella arroz bomba available.

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