Bomba D.O. Rice for Paella | Premium spanish short grain rice
From: Valencia, Spain (D.O. Protected Origin)
Size: 1 kg textile Bag
Experience the authentic taste of Spain with our premium bomba paella rice, carefully selected from Valencia's prestigious La Albufera Natural Reserve. This exceptional Spanish bomba rice carries the prestigious "denominación de origen" certification, guaranteeing its superior quality and authenticity.
From: Valencia, Spain (D.O. Protected Origin)
Size: 1 kg textile Bag
Experience the authentic taste of Spain with our premium bomba paella rice, carefully selected from Valencia's prestigious La Albufera Natural Reserve. This exceptional Spanish bomba rice carries the prestigious "denominación de origen" certification, guaranteeing its superior quality and authenticity.
From: Valencia, Spain (D.O. Protected Origin)
Size: 1 kg textile Bag
Experience the authentic taste of Spain with our premium bomba paella rice, carefully selected from Valencia's prestigious La Albufera Natural Reserve. This exceptional Spanish bomba rice carries the prestigious "denominación de origen" certification, guaranteeing its superior quality and authenticity.
🌟 What is bomba rice?
Bomba rice, also known as arroz bomba, is the gold standard for paella making. This premium Spanish short grain rice has a unique ability to absorb up to three times its volume in liquid while maintaining its shape and texture. This exceptional quality makes bomba rice for paella the preferred choice of Spanish chefs and paella enthusiasts worldwide.
🌾 Product Details
100% Pure Spanish Bomba Rice
D.O. Protected Origin from Valencia
Cultivated in La Albufera Natural Reserve
Premium short-grain variety
Pearly white appearance
✨ What makes bomba rice special?
It's the crown jewel of Spanish rice varieties! This exceptional arroz bomba has unique characteristics that set it apart:
Absorbs three times its volume in liquid (compared to regular rice's two times)
Maintains perfect grain separation
Never becomes sticky or mushy
Captures more flavor from your cooking broth
Perfect for achieving the coveted socarrat rice
🎯 Benefits that make the difference
Superior flavor absorption
Consistent cooking results
Ideal for achieving authentic paella texture
Creates perfect socarrat (the prized crispy bottom layer)
Maintains integrity even with longer cooking times
🍳 Versatile uses
Wondering how to cook bomba rice? This versatile Spanish paella rice excels in:
Traditional paella recipes
Modern rice dishes
Risotto variations (paella rice for risotto)
Rice salads
Any dish requiring premium short grain rice for paella
How to cook bomba rice
Unlike regular Spanish round rice, bomba rice requires a specific cooking technique. For the perfect paella bomba, use a ratio of 3:1 liquid to rice. This Spanish paella rice will maintain its integrity even if you cook it a few minutes longer, making it more forgiving than other varieties of short grain rice for paella.
Chef's pro tip:
As someone who has cooked thousands of paellas, I can tell you that what rice you should buy matters tremendously. Bomba paella rice is the secret to achieving that coveted socarrat - the deliciously crispy layer at the bottom of your paella pan. When people ask me where to buy paella rice, I always recommend this authentic bomba Spanish rice for its superior quality and consistent results.
From spain to your kitchen
Direct from Valencia's La Albufera Natural Reserve, this bomba Spanish rice carries centuries of tradition. When searching where to buy bomba rice, authenticity matters. Each grain represents the heritage of Spanish cuisine, carefully cultivated under strict D.O. guidelines to ensure you get the finest paella arroz bomba available.